• How Extend Snacks came to be
• How Extend Snacks works
• What Extend Snacks can do for you

Dr. Francine Kaufman, MD Head of the Center for Diabetes, Endocrinology and Metabolism, Children's Hospital Los Angeles. Recent President, American Diabetes Association

A breakthrough in carbohydrate management from an expert in metabolism

Knowing that the body converts complex (low glycemic) carbohydrates to blood sugar much more slowly than simple (high glycemic) carbohydrates, Dr. Kaufman, a physician specializing in endocrinology, metabolism and diabetes, hypothesized that complex carbs could help people dramatically reduce blood sugar fluctuations, improve their energy level and naturally suppress their appetite. 

Clinical studies proved her right and instantly, a breakthrough was born! Dr. Kaufman’s formula – a unique, low glycemic blend of slow-burning carbohydrates, protein and fats – uses uncooked cornstarch, a vital complex carbohydrate, as a key ingredient. Extend Snacks are the only snacks clinically proven to help stabilize blood sugar and control hunger for up to 9 hours! 

Extend Snacks have come a long way since their original formulation. They have already received 12 patents worldwide, including patents for their ability to help stabilize blood sugar levels, naturally suppress appetite, and improve exercise performance and recovery. They are also now available in low-carb, sugar-free, kosher and even gluten-free flavors.

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How Extend Snacks  work. The secret is all in the timing. 
Unlike the high glycemic carbohydrates in most foods that convert to glucose quickly causing blood sugar and insulin levels to spike, Extend Snacks have a  unique combination of ingredients with a low glycemic index. So, they break down gradually and releases nutrients into your system more slowly and evenly, to provide you with a continuous source of energy for up to 9 hours. 

This helps stabilize blood sugar levels, offering important benefits:

For those trying to manage their weight – Extend Snacks help prevent the drops in blood sugar that trigger appetite. They also decrease the body’s tendency to store fat by helping to prevent spikes in blood sugar and insulin.

For those with diabetes or hypoglycemia – Extend Snacks help individuals avoid the annoying roller coaster ride of blood sugar highs and lows which have become an unwelcome part of their routine.

For athletes and those who participate in any physically demanding activity – Extend Snacks provide a continuous source of energy and protect against low-blood sugar for up to 9 hours.

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Just imagine the benefits Extend Snack can offer you by helping to stabilize your blood sugar for up to 9 hours.

Gain control over hunger...
Grab an Extend Snack between meals as a delicious way to help control your appetite for hours and reduce the calories consumed at your next meal by 21%, on average.

Increase your stamina for all activities...
Extend Snacks slow release formula provides you with a sustained supply of energy and helps guard against low blood sugar for up to 9 hours.

Enjoy improved sleep...
An Extend Snack before bed can reduce disturbing nighttime blood sugar lows by up to 75%.

Wake up to normal blood sugar levels...
If you go to sleep with a normal blood sugar level yet wake up with it much higher, eat an Extend Snack at bedtime to help stabilize your blood sugar throughout the night and reduce morning highs by an average of 28%.

Treat yourself to a guilt free snack anytime...
With low glycemic index and little to no sugar, our Delight Bars, Crisps and Shakes won’t raise blood sugar levels significantly. So you can eat one anytime, anywhere without worrying about your blood sugar spiking.  

Be good to your heart...
When you eat a delicious Extend Snack, you’re not only helping to manage your blood sugar, you’re also doing something good for your heart. All Extend Snacks are, cholesterol-free and contain no trans-fats. Our Delight Bars, Crisps, and Shakes are also a good source of soy protein and soluble fiber. And our Apple Cinnamon Delight bar contains cinnamon, which recent research suggests can improve cholesterol and triglyceride levels. 

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